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Wednesday, November 4, 2009

Tuesday at Cindy's

With this warm weather, we enjoyed having a fresh, crisp chef salad for dinner, paired with a yummy baguette, courtesy of Costco.

ideas for a Chef Salad:

iceberg lettuce
tomatoes
garbanzo beans
red peppers
cheese (we have a huge bag of string cheese, so I just chopped up 3-4)
turkey
hard boiled egg
ranch dressing
salt and pepper

2 comments:

Gina said...

I love salads that are just packed full of yummy things. MMmmm, this looks so good.

jakenapril said...

there's nothing better than a big salad (reminds me of a seinfeld episode)...only i do a big chicken cobb salad with bacon, avocado, tomatoes, black olives, hard-boiled eggs, and chicken. so good that even my "i don't eat rabbit food" husband eats it!