Orange Rolls
Dough:
3/4 c cottage cheese (don't use fat free and again, don't mock, just try it)
1/3 c buttermilk
1/4 c sugar
4 T butter, melted
1 t vanilla extract
2 c flour; more for rolling
1 T baking powder
1/2 t salt
1/4 t baking soda
Orange Filling:
4 T butter, softened (I melted it)
1/2 C sugar
zest from one orange
Orange Glaze:
2/3 C powdered sugar
1 T melted butter
2 T Orange juice (I used all the juice from the orange I zested)
Instructions:
*Preheat oven to 400 degrees. Spray cooking dish - a 9" pie dish or 9"x9" casserole work well.
*Combine cottage cheese, buttermilk, sugar, butter, and vanilla in FOOD PROCESSOR (a must have for this recipe - a blender may work.) Mix until smooth.
*Mix dry ingredients (flour, baking powder, baking soda, salt). Add to the food processor. Just give it a couple quick pulses to create a clump-y dough.
*Roll out the dough on a floured surface into a rectangle. Spread the combined filling ingredients on the dough. Roll up like cinnamon rolls, slice the dough, and place into baking dish.
*Bake for 20-25 minutes - until tops are golden.
*Take out of oven, allow to sit for 5 minutes before covering with the combined glaze ingredients.
*Enjoy! You will regret the mocking.
3/4 c cottage cheese (don't use fat free and again, don't mock, just try it)
1/3 c buttermilk
1/4 c sugar
4 T butter, melted
1 t vanilla extract
2 c flour; more for rolling
1 T baking powder
1/2 t salt
1/4 t baking soda
Orange Filling:
4 T butter, softened (I melted it)
1/2 C sugar
zest from one orange
Orange Glaze:
2/3 C powdered sugar
1 T melted butter
2 T Orange juice (I used all the juice from the orange I zested)
Instructions:
*Preheat oven to 400 degrees. Spray cooking dish - a 9" pie dish or 9"x9" casserole work well.
*Combine cottage cheese, buttermilk, sugar, butter, and vanilla in FOOD PROCESSOR (a must have for this recipe - a blender may work.) Mix until smooth.
*Mix dry ingredients (flour, baking powder, baking soda, salt). Add to the food processor. Just give it a couple quick pulses to create a clump-y dough.
*Roll out the dough on a floured surface into a rectangle. Spread the combined filling ingredients on the dough. Roll up like cinnamon rolls, slice the dough, and place into baking dish.
*Bake for 20-25 minutes - until tops are golden.
*Take out of oven, allow to sit for 5 minutes before covering with the combined glaze ingredients.
*Enjoy! You will regret the mocking.
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