Welcome Fellow Food Enthusiasts

Monday, March 23, 2009

Pampered Chef Hot Pizza Dip (FAVE!!)

No picture, sorry. But this dip is TO DIE FOR!! It is so flippin' good I could eat the entire thing by myself. No joke. Great to serve at parties and get-togethers.

1 package (8 oz.) cream cheese, softened
1 cup (4 oz.) shredded mozzarella cheese
3/4 cup (3 oz.) shredded Parmesan cheese
1 can/jar (8 oz.) pizza sauce
1 teaspoon Italian seasoning
Serve on toasted Baguette bread (or Bread sticks, Canape bread slices, Tostitos chips)

-Preheat oven to 350 degrees.
-In a bowl combine cream cheese and Italian seasoning; mix well.
-Spread in bottom of pie plate or a similar shallow dish- Combine cheeses and sprinkle half of cheese mixture over cream cheese.
-Spread pizza sauce over cheese.
-Top with remaining cheese (green onions, olives, peppers optional)
-Bake 15-18 min. or until cheese is melted and mixture is bubbling around edges.Hints- The dip can be heated up in the microwave as well. Just microwave on High 2 min. Turn. Microwave on High 2-3 min. more or until mixture is bubbly around edges.

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