Friday, February 6, 2009
So Easy Roasted Potatoes
However many potatoes you need for your crowd
Oil (Olive or Vegetable)
Preheat oven 425. Wash and cut potatoes into about bite size chunks. Spead out evenly into one layer on cookie sheet. Drizzle generously with oil. Sprinkle with seasoning, as much as you like. Toss everything together with your hands so all the potatoes are coated evenly with oil and seasonings. Throw in the oven for 20-25 min till fork tender and a little golden. Enjoy!
From the kitchen of Gretchen