So obviously I'm all about fast-n-easy...and these fabulous meatballs are no exception. I decided to go against the grain and take a picture of the cooking in process. :) These are super good, and super easy.
1/3 - 1/2 package of frozen meatballs (I dunno, like 15-20 meatballs?)
1 can pineapple (chunks or diced)
1 green pepper, sliced
1/2 cup BBQ sauce
2 cups rice
Cook meatballs according to package (you're basically just warming them up and browning), add pineapple (with it's juice!), green peppers and BBQ sauce. Serve over rice.
Serves: about 4
Time: about 20 minutes
*TIPS: You can thicken the sauce by adding some cornstarch. And I buy my meatballs at Walmart in their frozen section, the "Homestyle" kind.