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Monday, February 2, 2009
strawberry cheesecake dessert
1/4 cup brown sugar
1 cup flour
1 stick butter
8 oz neufchatel {1/3 less fat} cream cheese
1 cup powdered sugar
12 oz lite cool whip
1 package danish dessert mix, strawberry {find it on the baking aisle}
2-3 cups sliced strawberries {or more!}
combine flour, butter & brown sugar to make crust. press into a 9x13 pan. bake at 350 for 20 minutes or until golden brown. let cool. cream powdered sugar & cream cheese in mixer. fold in cool whip. spread mixture over cooled crust. prepare danish dessert according to instructions on package for fruit sauce. mix in strawberries. spread over cream cheese mixture. refrigerate & serve.
Thank you for posting this and saving my collective behind... this was such a quick and easy dessert for Easter ... my family loved it!
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