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Saturday, April 7, 2012
Chocolate Parfait.....YUM
This stuff is DELISH. It will fulfill your chocolate cravings! The best thing about it is it is SO easy to make.
For the crust:
1 cup chopped nuts (can be almonds or walnuts)
1 square of butter
1 cup of flour
Melt butter and add nuts and flour. Mix well and press into a lightly greased 9x13 pan. Bake at 350 degrees for 10 minutes. Let cool.
Cheese filling:
8 oz cream cheese
8 oz cool whip
1 cup powdered sugar
Beat until creamy. Spread carefully onto crust.
Pudding filling:
1 3 1/2 oz instant vanilla pudding
1 3 1/2 oz instant chocolate pudding
3 cups milk
Use a whisk to mix well until pudding thickens and spread on top of cheese filling.
Topping: top with another container of 8 oz cool whip. Garnish with Hershey's chocolate bar-grated.
ENJOY!!
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