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Thursday, December 3, 2009

Sweet and Spicy Turkey Chili


ingredients:

1 lb ground turkey
1 can stewed tomatoes mexican style
1 can diced tomatoes
1 can green chilis
1 can tomato sauce
2 cans kidney beans (slightly drained)
1 can black beans (slightly drained)
1 small yellow onion-diced
1 small red pepper- diced
2 tablespoon brown sugar
1 teaspoon garlic
2 teaspoon chili powder
1\2 teaspoon oregano
salt and pepper to taste

Brown your ground turkey and put in your crock pot.

Saute onion and red pepper for a few minutes just to get the the flavors mixed together and the veggies slightly softened. Add to crock pot

Add the rest of your ingredients, mix well and turn crock pot on high for 4-6 hours

{with the seasonings you can add more or less depending on your taste preference, I also added a few shakes of chili flakes to mine!}

Cornbread Tip:

When making a box of Jiffy Corn Bread, try omitting the milk and instead using a half can of creamed corn. It makes the bread super moist and a little sweet!

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