Monday at Cindy's

I wasn't sure what to make last Monday night for dinner, so I decided to use one of the recipes from this blog. I had all the ingredients for Gina's mini meatloaf recipe and decided to try it out. I am so, so thrilled that I did! They were delicious! Thanks Gina for sharing your recipe. It is going to be a regular in our home.

Along with the meatloaf, we had baked potatoes (topped with sour cream and cheese), refrigerated biscuits and butternut squash. I boiled the squash (which was cubed) until tender, I then drained the excess water and moved to a serving dish. I added a tablespoon of butter and a few dashes of salt and pepper and then mashed with a fork. So simple.